
HORS
D'OEUVRES
Cold Hors D'oeuvres
Imported
and Domestic Cheese Display
Fresh
Fruit Display
Fresh Cut
Vegetables and Ranch Dip
Hot Hors D'oeuvres
Hot and
Spicy
Chicken Wings
BBQ Chicken Wings
Fried Chicken Drummettes
Chinese Egg Rolls with Sweet &
Sour Sauce or Honey Mustard
Sauce
Cocktail Franks in Puff Pastry
Cocktail Quiche
Accompanimaents
Cocktail Rolls
and Condiments
Non Alcoholic Sparkling Fruit Punch
Fresh Brewed Coffee
A Bowl of Fancy Mixed Nuts
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DINNER BUFFET
RECEPTION
Food Service for Two Hours
A Uniformed Chef
Carved Selections
(Your Choice)
Top Round of Beef with Creamed
Horseradish Sauce
Honey Glazed Ham with Hawaiian
Sauce
Whole Turkey Breast, Roasted or
Smoked
Roasted Rosemary Pork Loin
Served with Apples
Entrees
Ginger Chicken Stir Fry
Fried Chicken
Roasted Chicken
Lasagna with Meat Sauce
Beef Tips Bourguignon
Accompaniments
Roasted New Potatoes or Rice
Pilaf with Walnuts
Fresh
Vegetable Medley
Non Alcoholic Sparkling Fruit
Punch
Fresh Brewed Coffee
Salads
Fresh Cut Vegetables with Ranch
Dip
Sliced Seasonal Fresh Fruit
Garden Trio Salad with Choice of
Dressing
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