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Menus for All Occasions
 
Hors D'Oevures
 
Cold Hors D'Oevures
Artichoke Bottoms with Crabmeat Salad
Belgian Endive with Lobster Salad
Celery Stuffed with Blue Cheese
Cornets of Salami with Cream Cheese
Cucumber Rounds with Smoked Salmon
Deviled Eggs with Caviar
Finger Sandwiches
Herbed Cream Cheese Balls Rolled in Crushed Pecans
Mini Kabobs of Fresh Fruit
Smoked Salmon Pinwheels
 
HOT HORS D'OEUVRES
Baby Lamb Chops with Fresh Mint Sauce
Baked Clams Casino
Cheese Jalapeno Poppers
Chicken Fingers with Honey Mustard Sauce
Chinese Egg Rolls with Sweet and Sour Sauce
Cocktail Franks in Puff Pastry
Cocktail Quiche
Coconut Fried Shrimp
Fried Chicken Drummettes
Hot and Spicy Chicken Wings with Blue Cheese Dip
Italian Meatballs
Mushroom Caps Stuffed with Spinach & Brie or Italian Sausage
Oriental Pot Stickers
Oysters Rockefeller
Scallops Wrapped with Bacon
Swedish Meatballs or Bar-B-Q Meatballs
 
The above items are subject to a 20% service charge and any applicable taxes

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